Chirashi-zushi 2|Sushi Rice Recipe|Special Egg|Japanese Cooking|ちらし寿司の作り方|後編|錦糸卵|酢れんこん|具|ケーキ|こどもの日
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More about food in Japan on Itadakimasu Recipe!
https://www.youtube.com/channel/UCHsvKs8IBb9SR8IDVvmA4qg
How to make Chirashi-zushi. It is a sushi rice recipe. Chirashi-zushi is the colorful ingredients are scattered on top of the sushi rice. It is home party sushi in Japan. Typically sushi rice is covered with kinshi-tamago egg, and on it chopped ingredients are spread over. The ingredients varies, such as shiitake mushrooms, Kanpyo, lotus roots pickled in vinegar, boiled carrots, snow peas, bamboo shoots, gari or pickled ginger. How to make sushi vinegar and sushi rice.
★Chirashi-zushi 1
https://youtu.be/IHdJxBKT7IA
Itadakimasu Recipe is popular Japanese food recipes, cooking videos like vlog.
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This Youtube video has some subtitles.
They may be unnatural. Because I use a translator to make subtitles. I hope for your kind understanding