Grilled Branzino with Salmon Egg Beurre Blanc @h woo

Grilled Branzino with Salmon Egg Beurre Blanc @h woo

H woo taught me 3 things in this video.

1. A simple pair of scissors can completely debone and de-fin a fish

2. Grilling mushrooms then pickling them is a game changer

3. Beurre blanc sauces use an absurd amount of butter

Check out @h woo ’s new merch (the shirt he’s wearing in this video)! Really amazing design and great quality.
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