Small Batch, Artisanal McRibs

Tristan Kwong from Bonnie's in New York shows you the three-day process behind their Char Siu McRib sandwich—an upscaled, Cantonese-influenced take on the legendary McDonalds fast food offering.

See more from behind the scenes at Bonnie's: https://youtu.be/UkNdqnAVDKE

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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.